Art Posted January 30, 2012 Report Share Posted January 30, 2012 (edited) ARTICLE . 01.29.2012 . WOW! FOOD TRUCK. Ducks Cosmic Kitchen--"Below is an excerpt from the Atlanta Magazine featuring the, "!WOW Food Truck" that is sponsored by, "Ducks Cosmic Kitchen," the restaurant that I currently work at" - ART http://i39.tinypic.com/28at79f.png Edited January 30, 2012 by Art Hues Quote Link to comment Share on other sites More sharing options...
DunkinDerozan Posted January 30, 2012 Report Share Posted January 30, 2012 Whats this about? Quote Link to comment Share on other sites More sharing options...
Art Posted January 30, 2012 Author Report Share Posted January 30, 2012 (edited) Whats this about? I'm going tp give a direct quote from !WOW Food Truck because I want to be careful with the words I choose to describe it. First impressions can make or break a person's opinion so I want to choose my words sincerely. The reason why I am personally posting this information is to inform anyone in ATL of a good place to grab a healthy bite to eat. ABOUT:Once upon a time, several years ago Wendy Cross was visiting her brother in NYC. She asked him where she could go to get a quick bite that was really good but wouldn't break the bank. He quickly replied that there was an arepa bar around the corner and she should check it out. After realizing that the word arepa wasn’t some sort of sophomoric attempt of him being funny, she found herself at the little restaurant eating her first arepa. “WOW! These are amazing” were the first words exclaimed after her first bite. Wendy wondered… why isn’t any one making these in Atlanta?!! She knew at that moment, it would be her mission to bring these wonderful savory stuffed corn cakes to her peeps in the ATL. Now all she needed to do was find a restaurant to partner with so she could bring her arepa food truck dreams to fruition. After interviewing several restaurateurs, she knew that the girls at Duck’s Kitchen in Decatur would be the perfect match. Their dedication to using only the freshest ingredients, making everything from scratch, and not owning a microwave won her over. Wendy started to sell her arepas as a special at the restaurant while the truck was getting ready for its big debut, and after selling out the first day, they knew they were onto something good, and the rest as they say, is history. Edited January 30, 2012 by Art Hues Quote Link to comment Share on other sites More sharing options...
Need4Sheed Posted January 31, 2012 Report Share Posted January 31, 2012 Congrats man 2 Quote Link to comment Share on other sites More sharing options...
reno Posted January 31, 2012 Report Share Posted January 31, 2012 I'm confused Quote Link to comment Share on other sites More sharing options...
NomarFachix Posted January 31, 2012 Report Share Posted January 31, 2012 http://i.imgur.com/gx3jv.gif Quote Link to comment Share on other sites More sharing options...
DunkinDerozan Posted January 31, 2012 Report Share Posted January 31, 2012 http://i.imgur.com/gx3jv.gif I loled Quote Link to comment Share on other sites More sharing options...
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